Orzo and Crusted Cod

I really wanted to make a cool dish with the cod I got from Trader Joe’s last week. I looked up a recipe and got an idea for Encrusted Cod. I didn’t have bread crumbs but I had planko (I usually use for salmon croquettes). I slightly followed Rachel Ray’s recipe and made a garlic butter to dredge the cod in. Then I added the herbs and spices to the planko. I didn’t have high hopes when I placed the cod in the oven to roast.

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