12
Mar

KG’s Salmon Croquettes


Yummmy! When I’m looking for something quick and tasty to cook that will give me a little protein, I usually opt for a croquette. My croquette isn’t really mine, it’s Paula’s. Mrs. Dean’s quick recipe doctored up = my recipe.

I’m not a huge fan of bread crumbs so I substitute panko (Japanese flakes) and also add some onions, garlic, maybe even mushrooms if I have any to my mixture. After coating the mixture in panko and frying each side for 7-ish minutes I eat them alone, in my salads, atop creamy rice, etcc. etc. A drizzle of fresh lemon juice makes all the difference!

Check the recipe here. Want to see how I create my version? Let me know in the comment section!

XO,

KG

Salmon Croquettes

SalmonCroquettes Croquette On Creamed BrownRice SalmonCroquettes



KG

Natural hair and beauty blogger, sharing what she's learned and bringing readers along with her as the journey continues on The KG Lifestyle!

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